I tried out a new recipe this morning for breakfast. I’ve never had Egg in Baskets before, but I’ve always wanted to try them. Megan at Meganerd Runs wrote a post recently that featured Christmas Themed Eggs in Baskets, and that inspired me to give it a try minus the Christmas theme of course.
How hard can it be? Only 3 ingredients …
Eggs (fresh from my dad’s farm), bread and butter/margarine.
Butter both sides of bread. Cut hole in middle of each slice of bread. Put buttered bread in frying pan on medium heat until lightly browned on one side. Flip bread and crack egg and put in the hole.
When egg is cooked and bread is brown, flip over and cook a few seconds, remove to plate.
Delish! … and Easy! Yay!