You know how after you get your nails you move around all precious like for the rest of the day? … because you’re really not quite sure when they are dry and just as soon as you think you are good you jack those mothers up?
I welcomed my hubby home from his week long business trip today by taking him out for pedi’s. He was game.
Anyway, somehow I planned mani/pedis right before I had to come home and cook quiche for dinner. I felt quite ridiculous chopping onions all precious like.
Dinner was brunch. Mainly because I’ve had champagne in the house for an entire week and I couldn’t stand it anymore. Heeeeelllooo Mimosa!
Quiche 2 ways.
Tofu Broccoli Quiche and Eggwhite Spinach Mushroom Quiche. I wasn’t sure about either one so I wanted options.
I had a piece of each, roasted asparagus and sliced strawberries and (a few) Mimosas.
Right before dinner Lincoln had a “bathroom episode” that required immediate bathing, he nearly vomited during dinner multiple times because I made him try the quiche and he’s been a complete brat most of the afternoon. But atleast there is champagne. 🙂